武夷佛手 Wuyi Foshou

品种 Variety｜武夷佛手 WuYi Fo Shou
产地 Origin｜福建 武夷山 Wu Yi Mountain, Fu Jian Province
香型 Aroma｜雪梨香 花香 果香
                       snowy pear fragrance
                floral fragrance, fruity notes

武夷佛手的初泡便迎來明顯的香櫞果香，杯蓋上瀰漫著清新的果調，而茶湯入口時，果香仿若被細膩地包裹其中。隨後，一層柔和的花香悄然浮現，帶來明顯的生津感。到了第三泡之後，清新的果香逐漸轉變為成熟果香，微微的甜意在舌間迴盪，為整體風味增添了一抹輕盈的尾韻。茶湯順口流暢，生津感令人十分愉悅。

In the first infusion of Wuyi Fo Shou, a distinct citrus aroma immediately emerges, with the teapot lid exuding a fresh, vibrant fruity note, while the liquor gently cradles this fruitiness. Soon after, a subtle layer of soft floral scent appears, bringing with it a noticeably refreshing, salivating sensation. By the third infusion, the initial fresh fruit aroma gradually evolves into a mature fruit fragrance, with a hint of sweetness lingering on the palate to add a light, airy finish to the overall flavor. The tea flows smoothly, and its thirst-quenching quality is truly delightful.