流香涧肉桂 Liu Xiang Jian Rou Gui

品种 Variety｜流香涧肉桂 Liu Xiang Jian Rou Gui
产地 Origin｜福建 武夷山 核心产区 Wu Yi Mountain Area，Fu Jian Province
香气 Aroma｜清幽的桂皮香 馥郁的花香 木质味     
                       subtle Cinnamon Aroma、
                       rich  floral Fragrance、woody notes

流香澗肉桂
初啜一口流香澗肉桂，清幽的桂皮香在口中輕輕綻放，帶著一絲微辛卻不張揚的氣息。隨之而來的是馥郁的花香，層層疊疊，如春日山谷裡悄然盛開的花朵，柔和又充滿生命力。片刻之後，茶湯回轉，帶出隱隱的木質氣息，沉穩而溫潤，彷彿一株老茶樹靜靜佇立於山石之間，歷經歲月卻依然風骨猶存。整體風味協調而有層次，讓人如同行走在幽谷間，沉浸於山林之中。

Taking the first sip of Liuxiangjian Rougui, a gentle and elegant cinnamon aroma unfolds in the mouth—subtle, with just a hint of spice, never overwhelming. It is soon followed by a rich floral fragrance, layered and soft, like wildflowers quietly blooming in a spring mountain valley. As the tea lingers, a hint of woody notes emerges, steady and warm, reminiscent of an old tea tree standing silently among rocks, weathered by time yet full of quiet strength. The overall flavor is harmonious and complex, drawing you into a serene experience—like walking through a secluded gorge, surrounded by the stillness of the forest.